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Acquiring premises & renovation/modernization of existing premises and interior decoration of restaurant (Non-lodging, non-boarding). Purchase of Kitchen equipment/Furniture & fixtures and meeting working capital needs
Individuals /Sole Proprietorship/Partnership and company (Private/Public Ltd) or any other such business entity. Restaurants under franchisee model may be taken on merits.
Term Loan
Working Capital
Semi-urban
Urban
Metro
Semi-Urban
Minimum
Rs.5.00 Lacs
Rs.1.00 lacs
Maximum
Rs.50.00
Rs.100.00
Rs.500.00
Rs.5.00
Rs.10.00